Making biodegradable confetti using dried leaves and pattern cutters is a creative and eco-friendly way to add a touch of natural beauty to celebrations while minimizing environmental impact. This DIY approach harnesses the versatility of dried leaves, which can be sourced sustainably from gardens, parks, or even collected from fallen foliage during autumn. To begin,…
At the start of the academic year in 2022, one of our teachers along with a group of students, founded The Environmental & Sustainability Society at St. Andrew’s College, Cambridge. It stands as a beacon of commitment and action towards fostering a greener, more sustainable future. Born out of a collective desire among students to…